I cant find the recipe that goes with this picture, but I do remember that it was a honey-vanilla panna cotta that I made using a vanilla bean, farm fresh milk (a CSA bonus one week last year) and some local honey. Wildflower honey, I think...
The fact that there is no recipe to go with it is irrelevant - I found something online and adapted poorly - I used too much honey... But isnt that about the prettiest food picture you've ever seen???
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